Saturday, October 6, 2007

Grilled Steaks with Chimichurri Sauce



Patrick and my favorite restaurant is called Texas de Brazil. They have this delicious chimichurri sauce that I just LOVE. So tonight I tried to make it and to my surprise it almost tasted like theirs. I drizzed it over the medium rare ribeye steaks (yumm) and served the steak with mixed vegetables and roasted potatoes. Here is the chimichurri sauce recipe... it's "fab" with steak.




Chimichurri Sauce:
3/4 cup finely chopped cilantro
3 cloves garlic, minced
1 teaspoon red pepper flakes
1/4 cup olive oil
Salt and freshly ground pepper

3 comments:

Mommy Chef said...

This looks so good!

Kevin said...

Chimichurri sauce on steak sounds good.

Ashley said...

Texas de Brazil is favorite of ours. When I am done eating I usually sit and watch Jeremy for another hour as he puts away all that meat.