Wednesday, October 1, 2008

Bow Tie Pasta w/ Turkey Sausage

Since Patrick has been out of town I have been eating all kinds of food with tomato sauce. :) I made this dish last night and it was so delish! It's very easy, took about 20 minutes and I even had left overs for lunch. Enjoy!

1 box bow tie pasta, cooked
1 pkg turkey kielbasa sausage, chopped
1 pkg spinach
1 jar marinara sauce
2 garlic cloves, sliced
Parmesan cheese, shredded
Black olives, sliced
A few dashes red pepper flakes

Fry sausage and garlic in a bit of olive oil until sausage has browned. Add spinach and cook for a few minutes. Add marinara sauce and olives and simmer for about 10 minutes. Mix the marinara sauce in with the bow tie pasta, add red pepper flakes and parmesan cheese to taste. Top with additional parm cheese if desired.

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